2014 Taste Taiwan Trip

The 2014 “Taste Taiwan” Culinary Tour nominations were open to chefs from Los Angeles, Chicago, and Toronto, Canada. Over 25 nominations were received. After an extensive review and interview process, the following chefs were chosen based on their professional experience, reputation, personality, and motivation for visiting Taiwan: Chef Anthony Jacquet of the Whisper Restaurant and Lounge in Los Angeles, Chef Jared Case of Park Grill in Chicago, and Chef Stuart Cameron of Icon Legacy Group in Toronto. The three chefs traveled to Taiwan, “The Heart of Asia,” on September 28, 2014, for an eight-day culinary adventure.

2014 Chefs Roll over each photo to learn more about their experience in Taiwan