Jared Case

jared case
chicago

Jared Case is the Executive Chef at the Park Grill in Millennium Park, Chicago.

With over 20 years of experience and a passion for cuisine and culture, Chef Jared is diving head first into Taiwan’s diverse foods.

CHEF’S RECOMMENDATION
FOR TAIWAN

MUST eat: Peanut Ice Cream Roll

Peanut Ice Cream RollChef Jared discovered this Peanut Ice Cream Roll while exploring Jiufen Old Street in Taipei. There is a childlike magic when you bite into this creamy treat. The cool ice cream, crunchy peanut, and a surprising touch of refreshing cilantro will put a smile on anyone’s face.

 
Chung Tai Chan Monastery

MUST DO: Chung Tai Chan Monastery

Chung Tai Chan Monastery is an absolutely breathtaking Buddhist temple in the mountainous region of central Taiwan. It is one of the largest monasteries in the world and an architectural gem that merges Eastern and Western styles. Take a private guided tour to fully appreciate the art, culture, and spirituality of this special place.

CHEF’S TAIWAN-INSPIRED DISH

DRUNKEN OYSTER

DRUNKEN OYSTER

Oysters
Cucumber
Cilantro
Sriracha
Taiwan Beer

The inspiration for this dish came from our oyster farming adventure. The fisherman taught us the right way to taste the oyster is to eat it with Taiwan Beer.

 

 

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